Sebelum memasak, rendam daging ayam kampung menggunakan perasan jeruk nipis atau lemon dan tambahkan sedikit garam, diamkan kurang lebih 15 menit.So scrumptious! I'm generally so impressed with Indonesian dishes which did not disappoint. I did need to substitute the Salam leaves like recommended. I'm planning to maintain a watch out for Salam leaveā€¦ Read More